Emily Tessier, RDN, LDN

Biography

Emily Tessier, RDN, LDN completed her bachelor's degree in Dietetics at the University of Delaware, where she subsequently completed her dietetic internship after graduation. In addition, she holds a Sports Nutrition Certificate from the University of Saint Joseph. After completing her dietetic internship, Emily started her career at St. Luke's Hospital through Southcoast Health where she obtained extensive clinical experience in the acute care setting. During her time at Southcoast Health, she also worked as an Outpatient Dietitian and at Southcoast Health Oncology Center. Emily has also worked as a staff dietitian at From the Heart Nutrition, a private practice specializing in eating disorders and Intuitive Eating in Providence. Additionally, Emily has worked as a sports dietitian for Flynutrition, a virtual sports nutrition private practice providing both 1:1 and group sports nutrition counseling. Currently, Emily serves as the sports dietitian for Brown University Athletics. In addition to her role as a sports dietitian, Emily is a lifelong athlete herself. After spending 10 years during childhood as a competitive softball player and another decade as a triathlete, Emily now trains and competes as a trail and ultramarathoner. Emily was born and raised in Middletown, RI. In her free time, Emily enjoys spending time with friends and family, playing with her dog, running through the local New England trails, and serving Middletown as a Town Councilor, where she actively work